Week 5
|
Monday
|
Tuesday
|
Wednesday
|
Thursday
|
Friday
|
Breakfast
| |||||
Item 1
|
Yogurt & Granola
|
Assorted NY Bagels
|
Assorted Fresh Baked Bread
|
Assorted NY Bagels
|
English Muffins
|
Assorted Muffins
|
Chefs Eggs
|
Assorted Muffins
|
Chefs Frittata
| ||
Item 2
|
Hot/Cold Cereal
|
Hot/Cold Cereal
|
Hot/Cold Cereal
|
Hot/Cold Cereal
|
Hot/Cold Cereal
|
Milk
|
1% and 2%
|
1% and 2%
|
1% and 2%
|
1% and 2%
|
1% and 2%
|
Fruit
|
Assorted Seasonal Fruit
|
Assorted Seasonal Fruit
|
Assorted Seasonal Fruit
|
Assorted Seasonal Fruit
|
Assorted Seasonal Fruit
|
Lunch
|
Mediterranean Cuisine
|
Moroccan Cuisine
|
Carribean Cuisine
|
Spanish Cuisine
| |
Protein
|
Garlic Roasted Chicken
|
Beef Tagine
|
Stewed Oxtails
|
Paella
|
Pizza
|
Protein Alt.
|
Chicken Tagine
|
Baked Chicken
| |||
Vegetarian Entrée
| Garlic Rubbed Tofu | Chic Pea Tagine | Braised Vegetables | ||
Starch/Grain
|
Baked Potatoes with Lemon
|
Cous Cous
|
Rice and Peas
| ||
Vegetable
|
Braised Kale
|
Sauteed String beans
|
Salad Du Jour
|
House Salad
|
Vegetable Medley
|
Milk
|
1% and Skim
|
1% and Skim
|
1% and Skim
|
1% and Skim
|
1% and Skim
|
Fruit
|
Assorted Seasonal Fruit
|
Assorted Seasonal Fruit
|
Assorted Seasonal Fruit
|
Assorted Seasonal Fruit
|
Assorted Seasonal Fruit
|
Alt. Grain
|
Fresh Baked Bread
|
Fresh Baked Bread
|
Fresh Baked Bread
|
Fresh Baked Bread
|
Fresh Baked Bread
|
**Vegetables and Fruit may change due seasonality
|
Saturday, April 10, 2010
Week 5
Labels:
cafeteria,
menu,
nutrition,
Promise Academy
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